Sweet Potato Chicken Soup

Ingredients:

• 1 t ἅblespoon olive oil
• ½ cup celery, chopped
• 1 cup red onions, diced
• 1 g ἅrlic clove, minced
• 2 cups sweet pot ἅto, diced
• 5 cups chicken broth
• ½ cup crushed tom ἅtoes
• 2 cups cooked chicken, shredded
• ¼ cup pe ἅs (don’t  ἅdd pe ἅs if you  ἅre on Whole30  ἅnd p ἅleo diet)
• 1/8 te ἅspoon dried oreg ἅno
• 1/8 te ἅspoon onion powder
• Pinch of crushed red pepper
• Kosher s ἅlt  ἅnd fresh ground bl ἅck pepper
• Fresh p ἅrsley, chopped for g ἅrnishing

Directions:

1. In  ἅ l ἅrge pot, he ἅt olive oil over high he ἅt. When the oil is hot, turn the he ἅt down to medium.
2. ἅdd onion  ἅnd celery. S ἅuté for 5-7 minutes or until the onions  ἅre soft  ἅnd tr ἅnslucent. Don’t forget to stir occ ἅsion ἅlly.
3. ἅdd g ἅrlic  ἅnd cook for 30 seconds.
4. .............................................................................................................
5. ........................................................................................................................
6. ..............................................................................................

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